Carrés fourrés

sucre

Status: HALAL

Reason: Sugar is plant-derived, comes from sugarcane or sugar beet.

Uses: sweetening, baking

farine de froment

Status: HALAL

Reason: Derived from wheat, commonly used.

Uses: flour, baking

graines de soja

Status: UNKNOWN

beurre concentré

Status: UNKNOWN

farine de riz

Status: HALAL

Reason: Rice flour is made from ground rice, which is a plant-based ingredient and permissible in Islam.

Uses: Used in various culinary applications such as baking, thickening, and as a gluten-free alternative.

dextrose

Status: HALAL

Reason: Plant-derived sugar, no animal content.

Uses: sweetener, energy source

amandes

Status: HALAL

Reason: Plant-based ingredient, permissible.

Uses: snacks, desserts

jaune d'oeuf

Status: HALAL

Reason: Egg yolk, animal origin but permissible.

arômes naturels

Status: MASHBOOH

Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.

Uses: Commonly used in food and beverage products to enhance flavor.

émulsifiant

Status: UNKNOWN

lécithine de soja

Status: HALAL

Reason: Lécithine de soja is derived from soybeans and is generally considered halal as it is a plant-based emulsifier and does not contain any haram substances.

Uses: Commonly used as an emulsifying agent in food products, including chocolates, baked goods, and margarine.

stabilisant

Status: UNKNOWN

Reason: General term for stabilizers, needs specification.

sorbitol

Status: HALAL

Reason: Sugar alcohol derived from fruits and plants.

Uses: sweetener, humectant

noyaux d'abricot

Status: UNKNOWN

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

poudrés à lever

Status: UNKNOWN

e450

Status: HALAL

Reason: Phosphates as emulsifiers and stabilizers.

Uses: stabilizer in processed foods

e500

Status: HALAL

Reason: Mineral salt, common food additive.

Uses: acidity regulator, stabilizer

sirop de sucre inverti

Status: UNKNOWN

amidon de blé

Status: UNKNOWN

colorant

Status: UNKNOWN

Reason: Vague term, needs specific identity.

caroténoïdes

Status: UNKNOWN

acidifiant

Status: UNKNOWN

Reason: Generic term, specific ingredient or E-code not provided.

acide citrique

Status: HALAL

Reason: Natural acid derived from citrus fruits.

Uses: flavoring, acidity regulator in foods