Gâteaux fourrées au pomme

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

sirop de glucose-fructose

Status: HALAL

Reason: Derived from corn or wheat, acceptable for consumption.

Uses: sweetener in beverages, candies

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

huile et matière grasse végétale

Status: UNKNOWN

huile de palme

Status: HALAL

Reason: Palm oil, commonly halal.

huile de colza

Status: HALAL

Reason: Commonly used cooking oil.

Uses: cooking oil

pomme

Status: HALAL

Reason: Natural flavor from apples.

Uses: flavoring in desserts, beverages

sirop de sucre inverti

Status: HALAL

Reason: Invert sugar syrup, derived from sugar.

Uses: sweetening agent

poudre à lever

Status: UNKNOWN

e450

Status: HALAL

Reason: Sodium and potassium phosphates, used as a leavening agent.

Uses: leavening agent in baking

e500

Status: HALAL

Reason: Sodium carbonates and bicarbonates, used as leavening agents.

Uses: leavening in baked goods

conservateur

Status: MASHBOOH

Reason: Requires specification of the type of preservative used.

e202

Status: HALAL

Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.

Uses: preservative in various food products

e282

Status: HALAL

Reason: Derived from propionic acid, commonly used as a preservative.

Uses: preservative in baked goods, dairy products

correcteur d'acidité

Status: HALAL

Reason: Commonly used in food for acidity regulation.

e332

Status: MASHBOOH

Reason: E332 refers to sodium aluminum phosphate, which may or may not be halal depending on the source of the sodium and aluminum and the manufacturing process. It is often categorized as mashbooh due to uncertainty.

e333

Status: MASHBOOH

Reason: E333, also known as Sodium Acetate, is a food additive that may not have clear halal or haram status as it can be derived from animal sources or plant sources, making it uncertain without further specification on its origin.

épaississant

Status: UNKNOWN

pectine

Status: HALAL

Reason: Plant-derived thickening agent, generally halal.

Uses: thickener in jams, jellies

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

acidifiant

Status: HALAL

Reason: Generally refers to food acids, usually halal.

Uses: acidulant

acide citrique

Status: HALAL

Reason: Common food acid, plant-derived.

Uses: preservative, flavoring

stabilisateur

Status: MASHBOOH

Reason: Vague term, depends on specific substance used.

e452

Status: HALAL

Reason: Phosphates, used for emulsifying and stabilizing.

Uses: emulsifier in processed cheese

albumine de lait

Status: UNKNOWN

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lécithines e471

Status: UNKNOWN

colorant

Status: MASHBOOH

Reason: Depends on specific colorant type used.

carotène

Status: UNKNOWN

lactose

Status: HALAL

Reason: Sugar derived from milk, acceptable.

Uses: sweetener