Checking a product without certification? How to review food without a halal label.
Barcode
8718907044691
Category
Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads
Manufactured In
-
Ingredients
whole wheat flour
dried fruit (22% raisin, 2.7% krent)
water
5% hazelnut
baker's yeast
wheat gluten
2.9% oat flake
2.7% almond
sunflower seed
malt flour (barley, wheat)
cane sugar
wholemeal rye flour
iodized salt
whey powder
field bean flour
vegetable oil (rapeseed, cotton, sunflower)
emulsifier (mono - and diglycerides of fatty acids [e471], mono - and diglycerides of fatty acids, esterified with monoacetyl - and diacetyl tartaric acid [e472e])
natural flavouring
aroma
antioxidant (ascorbic acid [e300])
glucose syrup
milk protein
acerola powder
of which added sugars 1
1 g per 100 g and of which added salt 0
69 g per 100 g
allergy information: contains barley gluten
rye gluten
wheat gluten
oats
lactose
milk protein
almond
hazelnut
may contain traces of sesame
soy
Status: HALAL
Reason: Plant-based, no animal by-products involved.
Uses: baking, cooking
Status: UNKNOWN
Status: HALAL
Reason: Essential element, universally halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Protein derived from wheat, plant-based.
Uses: binder in food products, meat alternatives
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Natural sweetener from sugarcane.
Uses: sweetening beverages, food
Status: HALAL
Reason: Wholemeal rye flour is a natural grain product made from rye, which is not derived from any haram sources.
Uses: Used in baking bread, pancakes, and other baked goods.
Status: HALAL
Reason: Mineral, commonly fortified with iodine.
Uses: seasoning, preserving food
Status: HALAL
Reason: Dairy protein, commonly used in food products.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Natural flavorings are derived from plant sources.
Status: HALAL
Reason: Commonly used flavoring agent, usually halal.
Uses: flavoring, scent
Status: UNKNOWN
Status: HALAL
Reason: Derived from starch, commonly used sweetener.
Status: HALAL
Reason: Derived from milk, a halal source.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Protein derived from wheat, plant-based.
Uses: binder in food products, meat alternatives
Status: HALAL
Reason: Cereal grain, typically halal.
Status: HALAL
Reason: Dairy sugar, acceptable for consumption.
Uses: sweetener in dairy products
Status: HALAL
Reason: Derived from milk, a halal source.
Status: HALAL
Reason: Nut, plant-based food source.
Uses: ingredient in snacks, confections
Status: HALAL
Reason: Plant-derived ingredient, no animal origin.
Uses: snacks, confections, baking
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, typically halal.
Nutrition Facts
Energy per 100 g / 100 ml
306 kcal
Energy per 100 g / 100 ml
1276 kJ
Fat per 100 g / 100 ml
8 g
Saturated fat per 100 g / 100 ml
1 g
Carbohydrates per 100 g / 100 ml
43 g
Sugars per 100 g / 100 ml
18 g
Fibre per 100 g / 100 ml
6.8 g
Protein per 100 g / 100 ml
12 g
Salt per 100 g / 100 ml
0.8175 g
Sodium per 100 g / 100 ml
0.327 g
