Gâteaux au beurre fourré

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

fèves de soja

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is universally considered halal.

beurre

Status: MASHBOOH

Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.

Uses: Used as a cooking fat, spread, and in various recipes.

jaune d'œuf de poules élevés au sol

Status: UNKNOWN

farine de riz

Status: HALAL

Reason: Rice flour is made from ground rice, which is a plant-based ingredient and permissible in Islam.

Uses: Used in various culinary applications such as baking, thickening, and as a gluten-free alternative.

dextrose

Status: HALAL

Reason: Common sweetener, derivable from plants.

Uses: sweetener

amandes

Status: HALAL

Reason: Plant-based ingredient, permissible.

Uses: snacks, desserts

de glucose

Status: HALAL

Reason: Glucose derived from starch, plant-based.

Uses: sweetener in foods, energy source

farine de soja

Status: HALAL

Reason: Soy flour is halal.

noyaux d'abricots

Status: UNKNOWN

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

stabilisant

Status: MASHBOOH

Reason: General term, needs specific identification.

e420

Status: MASHBOOH

Reason: E420 (Sorbitan monostearate) is derived from sorbitol and stearic acid, which can be of plant or animal origin. The exact source is often unspecified, hence its status is uncertain.

graisse de palme

Status: HALAL

Reason: Commonly used vegetable fat, typically halal.

Uses: fat, cooking, baking

arôme naturel

Status: HALAL

Reason: Natural flavors derived from plant or animal origins.

Uses: flavoring in various food products

amidon de maïs modifié

Status: UNKNOWN

sirop de sucre inverti

Status: HALAL

Reason: Invert sugar syrup, derived from sugar.

Uses: sweetening agent

lactoserum en poudre

Status: HALAL

Reason: Dairy product derived from milk.

poudres à lever

Status: MASHBOOH

Reason: Contains diphosphates and carbonates which may have uncertain halal sources.

Uses: Leavening agent

e450

Status: HALAL

Reason: Sodium and potassium phosphates, used as a leavening agent.

Uses: leavening agent in baking

e500 e503

Status: UNKNOWN

sirop de glucose

Status: HALAL

Reason: Derived from corn or wheat, commonly halal.

Uses: sweetener, thickener

zeste de citron

Status: UNKNOWN

protéine de lait

Status: UNKNOWN

colorant

Status: MASHBOOH

Reason: Depends on specific colorant type used.

e160a

Status: HALAL

Reason: Natural beta-carotene from plant sources.

Uses: coloring in foods, cosmetics

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

e482

Status: MASHBOOH

Reason: E482 is an emulsifier that can be derived from animal or vegetable sources, and its specific origin is often not disclosed, making it questionable regarding halal status.

correcteur d'acidité

Status: HALAL

Reason: Commonly used in food for acidity regulation.

e330

Status: HALAL

Reason: Citric acid, plant-derived and widely used.

Uses: acidulant in drinks, foods

amidon de pomme de terre modifié

Status: UNKNOWN

avoine

Status: HALAL

Reason: Oats are commonly used in food products.

épeautre

Status: UNKNOWN

ble de khorasan

Status: UNKNOWN

noisettes

Status: HALAL

Reason: Hazelnuts are plant-based and permissible for consumption.

Uses: Used in snacks, confectionery, and baking.

noix

Status: HALAL

Reason: The ingredient consists of various nuts, which are generally considered Halal.

Uses: Commonly used in snacks, desserts, and culinary dishes.

noix de cajou

Status: HALAL

Reason: Contains cashew nuts, generally halal.

pistaches

Status: HALAL

Reason: Natural nut, permissible in Islam.

Uses: snacks, desserts, cooking