Kasvipohjaiset ruoat ja juomat, Kasvipohjaiset ruoat, Jyvät ja perunat, Viljat ja viljatuotteet, Kuivatut tuotteet, Pasta, Joihin lisätään vettä, Nuudelit, Pikanuudelit
Manufactured In
-
Ingredients
potato starch
Status: HALAL
Reason: Starch is derived from various plant sources and does not contain any haram ingredients.
Uses: Starch is commonly used as a thickening agent in cooking, in food production, and as a binding agent in various recipes.
palm oil
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
salt
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
acidity regulator e501
Status: HALAL
Reason: Gula, which means sugar in Malay/Indonesian, is derived from natural sources and does not contain any haram ingredients.
Uses: Commonly used as a sweetener in food and beverages.
e500
Status: MASHBOOH
Reason: E500 can refer to sodium bicarbonate or magnesium carbonates, which may be derived from halal or haram sources. Further clarification on the specific type or source is needed.
Uses: Used as a rising agent in baking, stabilizer in food products.
emulsifier e322 contains soy
Status: HALAL
Reason: E322, also known as lecithin, is typically derived from soy and is considered halal as long as it does not involve any haram processing or additives.
Uses: Commonly used as an emulsifier in food products, such as chocolates, margarine, salad dressings, and baked goods.
green tea extract oligosaccharides tea catechin
Status: HALAL
Reason: Green tea is derived from the Camellia sinensis plant and does not contain any haram ingredients or additives.
Uses: Consumed as a beverage, used in cooking and herbal remedies.
color e101
Status: MASHBOOH
Reason: The term 'Color' is too vague; it could refer to various colorants that may be derived from halal or haram sources.
Uses: Commonly used in food, cosmetics, and textiles.
maltodextrin
Status: HALAL
Reason: Maltodextrin is derived from starch and does not contain any haram substances.
Uses: It is commonly used as a thickener, filler, or preservative in food products.
yeast extract
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
salt
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
spices maitodextrin glucose black pepper red pepper salt chili extract
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
salt
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
sugar
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
glucose
Status: HALAL
Reason: Glucose is a simple sugar derived from plants and does not contain any prohibited substances.
Uses: Commonly used as a sweetener in food and beverages.
potato starch
Status: HALAL
Reason: Starch is derived from various plant sources and does not contain any haram ingredients.
Uses: Starch is commonly used as a thickening agent in cooking, in food production, and as a binding agent in various recipes.
green onion
Status: HALAL
Reason: Onion is a vegetable and considered halal as it does not contain any haram substances.
Uses: Onion is commonly used in cooking for flavoring and seasoning in a variety of dishes.
red pepper
Status: HALAL
Reason: Pepper is a spice derived from the berries of the Piper nigrum plant and does not contain any haram components.
Uses: Used to add flavor to a variety of dishes in cooking.