Yeul Ramen. Ottogi

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HARAM

Yeul Ramen. Ottogi

Ottogi

Barcode

Barcode 8801045521015

8801045521015

Category

Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Dried products,Pastas,Dried products to be rehydrated,Noodles,Instant noodles

Manufactured In

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Ingredients

wheat flour
Status: HALAL
Reason: Derived from wheat, plant origin.
modified starch
Status: HALAL
Reason: Derived from plant sources, modified for use.
tapioca
Status: HALAL
Reason: Tapioca is derived from cassava roots, which are halal.
Uses: Tapioca is commonly used as a thickening agent in cooking and baking, as well as in the production of tapioca pearls for bubble tea.
potato
Status: HALAL
Reason: Potato is a plant-based food and does not contain any haram ingredients.
Uses: Potatoes can be used in various dishes, including fries, mashed potatoes, and soups.
palm oil
Status: HALAL
Reason: Vegetable oil from palm fruit.
salt
Status: HALAL
Reason: Essential mineral, no animal origin.
potato starch
Status: HALAL
Reason: Potato starch is derived from potatoes, which are permissible in Islam.
Uses: Used as a thickening agent in cooking, baking, and food processing.
red pepper seasoning powder
Status: UNKNOWN
soy sauce
Status: MASHBOOH
Reason: Fermented product, potential alcohol content depending on production.
soybean
Status: HALAL
Reason: Soybeans are plant-derived and do not contain any haram components.
Uses: Used in various food products, including tofu, soy milk, and cooking oil.
wheat
Status: HALAL
Reason: Plant-based ingredient, permissible.
salt
Status: HALAL
Reason: Essential mineral, no animal origin.
yeast extract
Status: HALAL
Reason: Flavor enhancer, derived from yeast fermentation.
red pepper paste
Status: UNKNOWN
soybean paste
Status: HALAL
Reason: Commonly used condiment.
Uses: flavoring, seasoning
red pepper
Status: HALAL
Reason: Plant-derived spice; widely used.
Uses: seasoning, colorant
dextrin
Status: HALAL
Reason: Carbohydrate derived from starch.
salt
Status: HALAL
Reason: Essential mineral, no animal origin.
garlic
Status: HALAL
Reason: Widely used plant, known for flavor.
wheat gluten
Status: HALAL
Reason: Plant-derived protein, no animal origin.
sugar
Status: HALAL
Reason: Plant-derived sweetener, no animal origin.
flavour enhancers
Status: MASHBOOH
Reason: Flavour enhancers can be derived from both halal and haram sources, making their status uncertain without specific information.
Uses: Commonly used in food products to enhance flavor.
e621
Status: HALAL
Reason: Flavor enhancer (MSG), plant-derived.
Uses: flavor enhancer in foods
e627
Status: MASHBOOH
Reason: E627 is a food additive that is a source of glutamic acid. Its specific source (animal or plant) is not always clear, leading to uncertainty regarding its halal status.
e631
Status: MASHBOOH
Reason: E631, also known as sodium inosinate, can be derived from animal sources or produced synthetically, making its halal status uncertain without specific sourcing information.
glucose
Status: HALAL
Reason: Plant-derived sweetener, no animal origin.
Uses: sweetening, fermentation
soy sauce powder
Status: MASHBOOH
Reason: Can contain alcohol or non-halal ingredients.
Uses: seasoning, flavoring
soybean
Status: HALAL
Reason: Soybeans are plant-derived and do not contain any haram components.
Uses: Used in various food products, including tofu, soy milk, and cooking oil.
wheat
Status: HALAL
Reason: Plant-based ingredient, permissible.
soy sauce seasoning powder
Status: UNKNOWN
soy sauce
Status: MASHBOOH
Reason: Fermented product, potential alcohol content depending on production.
soybean
Status: HALAL
Reason: Soybeans are plant-derived and do not contain any haram components.
Uses: Used in various food products, including tofu, soy milk, and cooking oil.
wheat
Status: HALAL
Reason: Plant-based ingredient, permissible.
salt
Status: HALAL
Reason: Essential mineral, no animal origin.
onion
Status: HALAL
Reason: Plant-derived vegetable, permissible.
yeast extract
Status: HALAL
Reason: Flavor enhancer, derived from yeast fermentation.
glucose
Status: HALAL
Reason: Plant-derived sweetener, no animal origin.
Uses: sweetening, fermentation
yeast extract powder
Status: HALAL
Reason: Yeast extract powder is typically made from yeast cells and is considered halal as it does not contain any haram ingredients.
Uses: Commonly used as a flavor enhancer in soups, sauces, and snacks.
red pepper powder
Status: HALAL
Reason: Red pepper powder is made from ground red chili peppers, which are plant-based and permissible in Islam.
Uses: It is commonly used as a spice to add heat and flavor to various dishes.
dried chinese cabbage
Status: UNKNOWN
dried green onion
Status: UNKNOWN
garlic powder
Status: HALAL
Reason: Dried and powdered garlic, plant-based.
Uses: flavoring in various dishes
dried carrot
Status: HALAL
Reason: Vegetable, naturally halal.
Uses: ingredient in soups, salads
kelp extract powder
Status: UNKNOWN
kelp
Status: UNKNOWN
salt
Status: HALAL
Reason: Essential mineral, no animal origin.
glucose
Status: HALAL
Reason: Plant-derived sweetener, no animal origin.
Uses: sweetening, fermentation
dried mushroom
Status: UNKNOWN
yeast extract
Status: HALAL
Reason: Flavor enhancer, derived from yeast fermentation.
chilli extract powder
Status: UNKNOWN
chilli extract
Status: HALAL
Reason: Chilli extract is derived from chillies and does not contain any haram ingredients.
Uses: Used as a spice or flavoring agent in various dishes.
glucose
Status: HALAL
Reason: Plant-derived sweetener, no animal origin.
Uses: sweetening, fermentation
acidity regulators
Status: MASHBOOH
Reason: Generic term; specific additives may vary.
e450
Status: HALAL
Reason: Phosphate-based emulsifier, commonly sourced from plants.
Uses: emulsifier, stabilizer
e451
Status: MASHBOOH
Reason: E451 is a food additive that can be derived from both plant and animal sources, making it uncertain in terms of halal status without specific sourcing information.
e500
Status: HALAL
Reason: Mineral salt, common food additive.
Uses: acidity regulator, stabilizer
e501
Status: HALAL
Reason: Sodium carbonates, used as acidity regulators.
Uses: baking, acid regulation
black pepper powder
Status: HALAL
Reason: Plant-derived seasoning, no animal content.
dried red pepper
Status: UNKNOWN
roasted rice powder
Status: UNKNOWN
colour
Status: MASHBOOH
Reason: The term 'colour' is too vague and does not specify a particular ingredient. It could refer to various substances, some of which may be halal or haram.
Uses: Used as a coloring agent in food, cosmetics, and other products.
e101
Status: MASHBOOH
Reason: E101 is a food color known as Riboflavin. Its halal status may depend on the source of the ingredient and how it is processed, which is often unclear.
green tea extract
Status: UNKNOWN
allergy advice
Status: UNKNOWN
for allergens
Status: UNKNOWN
see ingredients in bold
Status: UNKNOWN
this product may contain traces of barley
Status: UNKNOWN
milk
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
eggs
Status: HALAL
Reason: Animal product, from halal sources.
peanuts
Status: HALAL
Reason: Legume, plant-derived, no haram elements.
Uses: snacks, spreads, desserts
fish
Status: HALAL
Reason: Fish is generally considered halal as long as it is not harmful and processed according to halal guidelines.
Uses: Fish can be used in a variety of dishes, including salads, sushi, soups, and grilled meals.
celery
Status: HALAL
Reason: Plant-based ingredient, no animal origin.
Uses: seasoning, flavoring
mustard
Status: HALAL
Reason: Plant-derived condiment, no animal origin.
Uses: flavoring in sauces, dressings
molluscs
Status: HARAM
Reason: Molluscs are generally considered haram by some Islamic scholars because they are not classified as fish and often do not have scales.
Uses: Molluscs are used in various culinary dishes, including seafood specialties and gourmet cuisines.
crustaceans and sesame
Status: UNKNOWN

Nutrition Facts

Energy per 100 g / 100 ml 417 kcal
Energy per 100 g / 100 ml 1745 kJ
Fat per 100 g / 100 ml 13 g
Saturated fat per 100 g / 100 ml 6.7 g
Carbohydrates per 100 g / 100 ml 66 g
Sugars per 100 g / 100 ml 3.4 g
Protein per 100 g / 100 ml 9.9 g
Salt per 100 g / 100 ml 3.7 g
Sodium per 100 g / 100 ml 1.48 g

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