Kimchi ramen

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HARAM

Kimchi ramen

Ottogi

Barcode

Barcode 8801045521312

8801045521312

Category

Plant-based foods and beverages, Plant-based foods, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles

Manufactured In

Corée du Sud

Ingredients

noodles (89%): wheat flour
Status: UNKNOWN
modified starch (1404, 1410)
Status: UNKNOWN
palm oil
Status: HALAL
Reason: Plant-derived oil, commonly used in food.
Uses: cooking, baking, industrial applications
potato starch
Status: HALAL
Reason: Potato starch is derived from potatoes, which are permissible in Islam.
Uses: Used as a thickening agent in cooking, baking, and food processing.
wheat gluten
Status: HALAL
Reason: Protein derived from wheat, no animal sources.
Uses: texturizer, binding agent
salt
Status: HALAL
Reason: Mineral compound, naturally occurring.
Uses: flavoring, preserving
yeast extract
Status: HALAL
Reason: Flavor enhancer, derived from yeast fermentation.
acidity regulators (501, 451)
Status: UNKNOWN
thickener (412)
Status: MASHBOOH
Reason: This thickener, known as guar gum, can be derived from animal or plant sources, and its halal status depends on the source.
Uses: Used as a food additive to thicken, stabilize, and emulsify food products.
colour (101) soup mix: salt
Status: UNKNOWN
kimchi seasoning powder (11%) [kimchi
Status: UNKNOWN
red pepper
Status: HALAL
Reason: Plant-derived spice; widely used.
Uses: seasoning, colorant
garlic
Status: HALAL
Reason: Plant-based ingredient, widely used in cooking.
salt
Status: HALAL
Reason: Mineral compound, naturally occurring.
Uses: flavoring, preserving
flavour enhancer (621)
Status: UNKNOWN
soy sauce powder (soybean, wheat, salt)
Status: UNKNOWN
sugar
Status: HALAL
Reason: Common carbohydrate, plant-derived.
glucose
Status: HALAL
Reason: Glucose is a simple sugar derived from plants and does not contain any prohibited substances.
Uses: Commonly used as a sweetener in food and beverages.
dehydrated kimchi (7%)
Status: UNKNOWN
red pepper
Status: HALAL
Reason: Plant-derived spice; widely used.
Uses: seasoning, colorant
garlic powder
Status: HALAL
Reason: Dried and powdered garlic, plant-based.
Uses: flavoring in various dishes
yeast extract
Status: HALAL
Reason: Flavor enhancer, derived from yeast fermentation.
spices (red pepper, garlic, onion, green onion, ginger)
Status: UNKNOWN
corn starch
Status: HALAL
Reason: Derived from corn, widely used in food products.
Uses: thickening, stabilizing agent
dehydrated green onions
Status: UNKNOWN
acidity regulators (296, 330)
Status: UNKNOWN
flavour enhancers (631, 627)
Status: UNKNOWN
colour (150a)
Status: UNKNOWN
chilli extract
Status: HALAL
Reason: Chilli extract is derived from chillies and does not contain any haram ingredients.
Uses: Used as a spice or flavoring agent in various dishes.
black pepper
Status: HALAL
Reason: Plant-derived spice, widely used in cooking.
Uses: seasoning in various dishes
ginger powder stains wheat (gluten) and soy produced in a facility that also processes products containing eggs
Status: UNKNOWN
peanuts
Status: HALAL
Reason: Legume, plant-derived, no haram elements.
Uses: snacks, spreads, desserts
fish
Status: HALAL
Reason: Fish is generally considered halal as long as it is not harmful and processed according to halal guidelines.
Uses: Fish can be used in a variety of dishes, including salads, sushi, soups, and grilled meals.
mollusc
Status: HARAM
Reason: Molluscs are not considered halal as they are not fish.
crustaceans and sesame.
Status: UNKNOWN

Nutrition Facts

Energy per 100 g / 100 ml 417 kcal
Energy per 100 g / 100 ml 1758 kJ
Fat per 100 g / 100 ml 13.3 g
Saturated fat per 100 g / 100 ml 6.7 g
Carbohydrates per 100 g / 100 ml 66.6 g
Sugars per 100 g / 100 ml 4.2 g
Protein per 100 g / 100 ml 10 g
Salt per 100 g / 100 ml 3.7 g
Sodium per 100 g / 100 ml 1.48 g

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