Marie Biscuit

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

huile de palme

Status: HALAL

Reason: Palm oil is generally halal.

Uses: oil, cooking

lait en poudre

Status: HALAL

Reason: Powdered milk is derived from milk and should be halal as long as it does not contain any haram additives.

Uses: Used in baking, cooking, and as a dairy substitute in various recipes.

malt d'orge

Status: MASHBOOH

Reason: Malt d'orge can be processed in ways that may involve non-halal ingredients or processes.

Uses: Used in brewing, baking, and as a flavoring or sweetener.

glucose

Status: HALAL

Reason: Natural sugar, halal status accepted.

Uses: sweetener, energy source

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

bicarbonate de sodium

Status: HALAL

Reason: Bicarbonate de sodium (sodium bicarbonate) is a common food additive and is considered halal.

Uses: Used as a leavening agent in baking and as a raising agent in various recipes.

bicarbonate d'ammonium

Status: HALAL

Reason: Bicarbonate d'ammonium is a chemical compound that is not derived from haram sources and does not contain any haram ingredients.

Uses: It is commonly used as a leavening agent in baking and as a buffering agent in food and pharmaceutical products.

assaisonnements

Status: MASHBOOH

Reason: Seasonings can vary; halal status unclear.