ENERGEN COKLAT 34g

naredients

Status: UNKNOWN

sugar

Status: HALAL

Reason: Common sweetener, plant-derived.

Uses: sweetening in various foods

non-dairy creamer

Status: UNKNOWN

glucose syrup

Status: HALAL

Reason: Sugar syrup from hydrolyzed starch.

Uses: sweetener in candies, snacks

hydrogenated vegetable fat

Status: UNKNOWN

coconut and

Status: UNKNOWN

or p oil

Status: UNKNOWN

sodium caseinate

Status: HALAL

Reason: Sodium caseinate is a milk-derived protein and does not contain any ingredients that are considered haram.

Uses: Commonly used as a food additive, emulsifier, and protein supplement in various food products.

stabilizer

Status: MASHBOOH

Reason: Stabilizer is a broad term that can refer to various substances, some of which may not be halal depending on their source.

Uses: Stabilizers are often used in food products to maintain texture and consistency.

dipotassium phosphate

Status: HALAL

Reason: Synthetic salt derived from phosphoric acid and potassium salts.

Uses: Buffering agent, acidity regulator, stabilizer

stabilizer

Status: MASHBOOH

Reason: Stabilizer is a broad term that can refer to various substances, some of which may not be halal depending on their source.

Uses: Stabilizers are often used in food products to maintain texture and consistency.

sodium polyphosphate bulsifier

Status: UNKNOWN

sodium stearoyl lactate

Status: UNKNOWN

anticaking agent

Status: MASHBOOH

Reason: Anticaking agents can be derived from both halal and haram sources, such as animal fats or synthetic materials.

Uses: Used in food products to prevent the clumping of powdered or granulated materials.

silicon dioxide

Status: MASHBOOH

Reason: Used as an anti-caking agent, source uncertain.

Uses: anti-caking agent

wheat flour

Status: HALAL

Reason: Common food ingredient from wheat.

Uses: baking, thickening

oats

Status: HALAL

Reason: Oats are a plant-based grain and do not contain any haram components.

Uses: Commonly used in breakfast foods, snacks, and baking.

whey po cocoa powder

Status: UNKNOWN

milk powder

Status: HALAL

Reason: Milk powder is made from milk, which is a halal ingredient as long as it does not contain non-halal additives.

Uses: Used in baking, cooking, and as a nutrient supplement in various food products.

corn

Status: HALAL

Reason: Corn is a plant-based food that is widely accepted as halal.

Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.

calcium carbonate

Status: HALAL

Reason: Mineral compound, non-animal origin.

chocolate flavor

Status: MASHBOOH

Reason: Flavors can be animal-derived, needs specific source verification.

salt

Status: HALAL

Reason: Mineral, widely used for seasoning.

Uses: preserving, flavoring

emulsifier

Status: HALAL

Reason: Used to blend oils and waters in food.

Uses: stabilizing, improving texture

soy lecitin vitam remix

Status: UNKNOWN

vitamin a

Status: MASHBOOH

Reason: Contains emulsifier which may derive from haram sources

Uses: Used as a dietary supplement and as an ingredient in food products for its nutritional benefits.

b1

Status: UNKNOWN

b2

Status: MASHBOOH

Reason: The ingredient 'b2' is not recognizable or valid as a known food ingredient.

Uses: Unknown

b6

Status: MASHBOOH

Reason: The term 'b6' is not a recognized ingredient and could refer to various substances or additives.

Uses: Unknown

folic acid

Status: HALAL

Reason: Folic acid is a synthetic form of vitamin B9, commonly used in dietary supplements and fortified foods, and does not have any non-halal sources.

Uses: Used to prevent folate deficiency, in prenatal vitamins, and to support overall health.

b12

Status: MASHBOOH

Reason: Insufficient information to determine if B12 is derived from a halal source.

Uses: Vitamin B12 is used as a supplement and is essential for nerve function, the production of DNA and red blood cells.

d and e

Status: MASHBOOH

Reason: The input does not correspond to a specific, identifiable ingredient.

Uses: Unknown

egg powder

Status: HALAL

Reason: Egg powder is derived from eggs, which are halal when sourced from halal animals and processed without any haram additives.

Uses: Used in baking, cooking, and as a protein supplement.

malt extract

Status: HALAL

Reason: Commonly used in the food industry.

Uses: sweetener, flavoring

alle formation

Status: UNKNOWN

contains wheat

Status: UNKNOWN

milk

Status: HALAL

Reason: Milk is a natural product obtained from animals and does not contain any haram elements.

Uses: Used in a variety of food products, beverages, and cooking applications.

oats

Status: HALAL

Reason: Oats are a plant-based grain and do not contain any haram components.

Uses: Commonly used in breakfast foods, snacks, and baking.

soya

Status: HALAL

Reason: Plant-derived protein, used in various forms.

Uses: meat alternatives, baking

egg

Status: HALAL

Reason: Eggs are a natural product, generally permitted in Islamic dietary laws.

Uses: Used in a variety of cuisines and recipes, including baking, cooking, and as a source of protein.

and malt

Status: UNKNOWN