Checking a product without certification? How to review food without a halal label.
Barcode
9120085631201
Category
Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Chocolate cereals, en:chocolate-candies
Manufactured In
Unknown
Ingredients
pflanzliche ballaststoffe
aus agave
zichorie
mais
_weizen_mehl
kakaobutter
süßungsmittel
erythrit
voll_milch_pulver
kakaomasse
kokosfett
_butter_reinfett
füllstoff
polydextrose
_milch_
emulgator
lecithine
backtrieb
mittel
natriumhydrogencarbonat
ammoniumhydrogencarbonat
salz
aromen
überzugsmittel
maltit
gummi arabicum
pflanzliches öl
schellack
süßungsmittel
sucralose
kann bei übermäßigem verzehr abführend wirken
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Mais (corn) is a plant-based food that is permissible in Islam.
Uses: Used in various food products, including cornmeal, tortillas, snacks, and as a vegetable.
Status: UNKNOWN
Status: HALAL
Reason: Cocoa butter derived from cocoa beans.
Uses: fat in chocolates, confections
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
Status: HALAL
Reason: Kokosfett (coconut fat) is derived from coconuts, which are halal.
Uses: Used in cooking and baking, often as a substitute for butter or oils.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Polydextrose is a synthetic carbohydrate derived from glucose and sorbitol, which are considered halal.
Uses: Commonly used as a food additive for bulking, thickening, and as a dietary fiber in various food products.
Status: UNKNOWN
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
Status: HALAL
Reason: Derived from soy or egg, emulsifier.
Uses: emulsifier in various foods
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common salt, universally accepted as halal.
Uses: flavoring, preservative in food
Status: HALAL
Reason: Generally refers to flavoring agents, often plant-based.
Uses: flavoring in food and beverages
Status: UNKNOWN
Reason: General term, specific ingredient unknown.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Chlorinated sugar, non-caloric sweetener.
Uses: sweetener in foods, beverages
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
432 kcal
Energy per 100 g / 100 ml
1787 kJ
Fat per 100 g / 100 ml
30 g
Saturated fat per 100 g / 100 ml
19 g
Carbohydrates per 100 g / 100 ml
30 g
Sugars per 100 g / 100 ml
3.5 g
Fibre per 100 g / 100 ml
27 g
Protein per 100 g / 100 ml
5.1 g
Salt per 100 g / 100 ml
0.53 g
Sodium per 100 g / 100 ml
0.212 g
