Traditional Wholemeal

wholemeal wheat flour (60%)

Status: HALAL

Reason: Wheat flour is derived from wheat, which is a permissible grain in Islam.

water

Status: HALAL

Reason: Water is a natural substance and is considered pure and permissible in Islam.

rye meal

Status: MASHBOOH

Reason: Input is not a valid ingredient name.

yeast

Status: HALAL

Reason: Yeast is a microorganism used in baking and brewing, which is permissible in Islam.

vinegar

Status: HALAL

Reason: Vinegar is made through fermentation and does not contain any haram ingredients.

iodised salt

Status: HALAL

Reason: Salt is a mineral and does not contain any prohibited ingredients.

canola oil

Status: HALAL

Reason: Canola oil is derived from the seeds of the canola plant and does not contain any haram components.

cultured wheat flour

Status: HALAL

Reason: Wheat flour is derived from wheat, which is a permissible grain in Islam.

wheat bran

Status: HALAL

Reason: Wheat is a plant-based ingredient and considered Halal as it does not contain any Haram substances or come from Haram sources.

soy flour

Status: HALAL

Reason: Soy is a plant-based ingredient and does not contain any haram components. It is generally considered halal unless processed with haram substances.

wheat gluten

Status: HALAL

Reason: Gluten is a protein found in wheat and other grains, and is permissible in a halal diet.

vegetable emulsifiers (471, 472e, 481)

Status: MASHBOOH

Reason: Emulsifiers can be derived from both halal and haram sources, and without specific information on the source, it cannot be definitively categorized.

vitamins (thiamin, folic acid)

Status: HALAL

Reason: Folic acid is a synthetic form of vitamin B9, which is not derived from any haram sources.

processing aids (wheat).

Status: HALAL

Reason: Wheat is a plant-based ingredient and considered Halal as it does not contain any Haram substances or come from Haram sources.