Reason: The ingredient 'v' is not a valid ingredient name.
enzyme (lactase)
Status: MASHBOOH
Reason: Input is not a valid ingredient name.
live yoghurt 15.2 g 9.5g cultures
Status: MASHBOOH
Reason: The term 'Culture' is vague and could refer to various substances. Its halal status depends on the specific context and type of culture being referenced.
stevia leaf 0.8g 0.5g extract. contains milk. 0.6g 0.4g 6.49 4.09 may be present: free ugars 5.1 g 3.2 g nuts
Status: HALAL
Reason: Milk from permissible animals is considered Halal.
gluten & soy. 136 mg 85 mg 23% rd 1187 mg 117 mg no preservatives commended dietary intake. no gelatine efrigerated at or below 4°c. no artificial colours me shortly
Status: HALAL
Reason: Gluten is a protein found in wheat and other grains, and is permissible in a halal diet.