Checking a product without certification? How to review food without a halal label.
Barcode
9555615900012
Category
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Flatbreads, White breads, Wheat breads, Wheat flatbreads
Manufactured In
-
Ingredients
wheat flour
water
vegetable shortening
palm ol
e306
salt
sugar
contains permitted leavening agent
e500
e450
compound emulsifier and enzyme additive
e471
alpha-amylase
xylanase
guccamylase com starch
wheat flour
acidity regulator
e296
e297
and preservative
e282
allergen statement
gluten
wheat
Status: HALAL
Reason: Wheat flour is a common baking ingredient and permissible.
Status: HALAL
Reason: Pure and natural resource.
Status: MASHBOOH
Reason: May contain additives or emulsifiers that are derived from questionable sources.
Uses: Used in baking, frying, and as a substitute for butter or lard in various recipes.
Status: HALAL
Reason: Derived from palm, commonly used in food.
Status: HALAL
Reason: Tocopherols, natural antioxidant from plants.
Uses: preservative in food products
Status: HALAL
Reason: Common food seasoning.
Uses: seasoning
Status: HALAL
Reason: Common food ingredient, considered halal.
Status: UNKNOWN
Status: HALAL
Reason: Sodium carbonates and bicarbonates, used as leavening agents.
Uses: leavening in baked goods
Status: HALAL
Reason: Sodium and potassium phosphates, used as a leavening agent.
Uses: leavening agent in baking
Status: UNKNOWN
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
Status: UNKNOWN
Status: HALAL
Reason: Enzyme, no animal origin.
Status: UNKNOWN
Status: HALAL
Reason: Wheat flour is a common baking ingredient and permissible.
Status: MASHBOOH
Reason: Generic term; unclear if halal or haram.
Status: HALAL
Reason: Regulator of acidity derived from various sources.
Uses: acid regulator in food products
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from propionic acid, commonly used as a preservative.
Uses: preservative in baked goods, dairy products
Status: UNKNOWN
Status: HALAL
Reason: Protein from wheat, no animal origin.
Uses: baking, thickening
Status: HALAL
Reason: Wheat is a staple grain, always halal.
Nutrition Facts
Energy per 100 g / 100 ml
282 kcal
Energy per 100 g / 100 ml
1180 kJ
Fat per 100 g / 100 ml
5.11 g
Saturated fat per 100 g / 100 ml
2.89 g
Carbohydrates per 100 g / 100 ml
48.9 g
Sugars per 100 g / 100 ml
3.78 g
Fibre per 100 g / 100 ml
4 g
Protein per 100 g / 100 ml
8 g
Salt per 100 g / 100 ml
2.06 g
Sodium per 100 g / 100 ml
0.824 g
