Italie, Balconi Spa, Via XX Settembre 51 - 20014 - Nerviano (MI), Italia
Ingredients
sucre
Status: HALAL
Reason: Plant-derived sugar, widely accepted.
Uses: sweetener in foods
graisses végétales
Status: UNKNOWN
huile de palme
Status: HALAL
Reason: Palm oil is derived from the fruit of the oil palm tree and is considered halal as it does not contain any forbidden substances.
Uses: Used in cooking, food processing, and manufacturing of various products including snacks, margarine, and cosmetics.
huile de palmiste
Status: UNKNOWN
huile de coco
Status: UNKNOWN
huile de tournesol
Status: HALAL
Reason: Plant-derived oil, suitable for consumption.
Uses: cooking, frying
sirop de glucose-fructose
Status: HALAL
Reason: Derived from starch, no animal origin.
Uses: sweetener in beverages, confectionery
farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
œufs frais
Status: HALAL
Reason: Eggs are considered halal as they are a natural product and do not contain any haram components.
Uses: Commonly used in various dishes such as omelets, desserts, and as a binding agent in cooking and baking.
lait en poudre
Status: HALAL
Reason: Powdered milk is derived from milk and should be halal as long as it does not contain any haram additives.
Uses: Used in baking, cooking, and as a dairy substitute in various recipes.
lait écrémé
Status: HALAL
Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.
Uses: Used in beverages, cooking, and baking as a source of dairy.
lait
Status: HALAL
Reason: Dairy, permissible if sourced correctly.
Uses: beverages, cooking
cacao maigre en poudre
Status: HALAL
Reason: Cacao powder is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in baking, cooking, and making chocolates or beverages.
lait écrémé en poudre
Status: UNKNOWN
chocolat extra
Status: UNKNOWN
sucre
Status: HALAL
Reason: Plant-derived sugar, widely accepted.
Uses: sweetener in foods
pâte de cacao
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
beurre de cacao
Status: HALAL
Reason: Beurre de cacao (cocoa butter) is a plant-based fat derived from cocoa beans and does not contain any ingredients derived from haram sources.
Uses: Commonly used in chocolate production, cosmetics, and baking.
émulsifiant
Status: UNKNOWN
lécithine de soja
Status: HALAL
Reason: Lécithine de soja is derived from soybeans and is generally considered halal as it is a plant-based emulsifier and does not contain any haram substances.
Uses: Commonly used as an emulsifying agent in food products, including chocolates, baked goods, and margarine.
arômes
Status: MASHBOOH
Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.
Uses: Used in food and beverage products for flavor enhancement.
protéines de lait
Status: HALAL
Reason: Protéines de lait sont dérivées du lait, qui est halal.
Uses: Utilisées dans les produits laitiers, les compléments protéinés et diverses recettes culinaires.
arômes
Status: MASHBOOH
Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.
Uses: Used in food and beverage products for flavor enhancement.
émulsifiants
Status: UNKNOWN
mono- et diglycérides d'acides gras
Status: HALAL
Reason: Emulsifiers from plant or animal fats, Halal confirmed.
Uses: emulsifying in baked goods, margarine
lécithine de soja
Status: HALAL
Reason: Lécithine de soja is derived from soybeans and is generally considered halal as it is a plant-based emulsifier and does not contain any haram substances.
Uses: Commonly used as an emulsifying agent in food products, including chocolates, baked goods, and margarine.
poudres à lever
Status: MASHBOOH
Reason: Contains diphosphates and carbonates which may have uncertain halal sources.
Uses: Leavening agent
carbonates d'ammonium
Status: UNKNOWN
carbonates de sodium
Status: HALAL
Reason: Commonly used and recognized as halal; derived from mineral sources.
Uses: Leavening agent, acidity regulator
r
Status: MASHBOOH
Reason: The term 'r' is too vague and does not specify a valid ingredient.
Uses: Unknown
diphosphates
Status: HALAL
Reason: Generally recognized as halal; used in various food products.
Uses: Leavening agent, stabilizer, emulsifier
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.